Instant Pot Pot Roast

RECIPES FROM A PANTRY
13Ingredients
55Minutes
Calories

Ingredients

US|METRIC
  • 1.35 kilograms beef (topside or chuck roast)
  • salt
  • black pepper
  • 1 1/2 tablespoons olive oil
  • 1 onion (large, peeled and finely chopped)
  • 1 teaspoon minced garlic
  • 8 mushrooms (sliced)
  • 8 large carrots (cut into 4 parts)
  • 355 milliliters beef stock
  • 355 milliliters balsamic vinegar
  • 2 anchovies (chopped)
  • 2 teaspoons herbs (mixed)
  • 4 sprigs thyme
  • Remove All from Shopping List
    Did you make this?

    Shopping List

    Meet Your Smart Shopping List

    Now available!

    • Add items directly from recipes
    • Auto-sync lists across devices
    • Get groceries delivered
    • Add custom or non-food items
    • Sort by aisle or recipe