Instant Pot Chicken and Rice Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Instant Pot Chicken and Rice

NATASHA'S KITCHEN(2)
Christina: "After his first bite, my 2-year-old said, "Ooo..…" Read More
12Ingredients
30Minutes
750Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 2 tablespoons olive oil (Tbsp)
  • 2 tablespoons unsalted butter (Tbsp)
  • 1 medium onion (diced)
  • 2 large carrots (thickly grated or julienned)
  • 1 1/2 pounds boneless skinless chicken breast (thighs, or tenders, trimmed and cut into 1" pieces)
  • 2 teaspoons sea salt (divided)
  • 1/4 teaspoon black pepper (ground)
  • 4 cups low sodium chicken broth
  • 2 cups jasmine rice (un-rinsed)
  • 1 head garlic (unpeeled, cut in half crosswise)
  • 1/3 cup parsley (finely chopped, plus more to garnish)
  • 1/2 cup shredded Parmesan cheese (plus more to serve)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    750Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories750Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol130mg43%
    Sodium1650mg69%
    Potassium1150mg33%
    Protein52g102%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate84g28%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A140%
    Vitamin C20%
    Calcium20%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Christina a year ago
    After his first bite, my 2-year-old said, "Ooo....this is so good!" My husband loved it, too. He can also be a bit if a critic, so I'm glad it went over well. We will definitely have this again!
    Cooke 2 years ago
    Very easy, flavor packed, classic!

    PlanShop