Instant Pot Chicken and Dumplings Recipe | Yummly

Instant Pot Chicken and Dumplings

RECIPES FROM A PANTRY
18Ingredients
50Minutes
650Calories
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Ingredients

US|METRIC
  • 2 tablespoons oil
  • 2 onions (peeled and finely chopped)
  • 1 cinnamon stick
  • 4 cloves
  • 4 cardamom pod (split)
  • 600 grams skinless chicken breasts (chopped into bite sized pieces)
  • 1 teaspoon minced garlic
  • 1 teaspoon minced ginger
  • 1 tablespoon curry powder
  • 1 teaspoon Garam Masala
  • 400 grams chopped tomatoes (finely)
  • 400 milliliters full fat coconut milk
  • salt
  • 120 grams gluten free flour
  • 7 tablespoons water
  • 2 1/2 teaspoons gluten free baking powder
  • 3/4 teaspoon dried thyme
  • salt
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    NutritionView More

    650Calories
    Sodium38% DV920mg
    Fat58% DV38g
    Protein75% DV38g
    Carbs15% DV45g
    Fiber32% DV8g
    Calories650Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol95mg32%
    Sodium920mg38%
    Potassium1350mg39%
    Protein38g75%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber8g32%
    Sugars9g18%
    Vitamin A20%
    Vitamin C40%
    Calcium30%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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