Instant Pot Chicken Fricassee

MY KITCHEN LOVE VANCOUVER(2)
Kenneth Robinson: "The recipe was fairly easy, economical and tastes…" Read More
18Ingredients
65Minutes
870Calories

Ingredients

US|METRIC
  • 200 grams bacon (cut into thin 1/4" pieces)
  • 8 pieces bone in chicken thighs (skin on /, around 2-2.5 lbs)
  • 1 onion (medium yellow, cooking, finely chopped)
  • 2 celery (stalkes, trimmed and finely chopped)
  • 2 medium carrots (trimmed and chopped)
  • 250 grams cremini mushrooms (or button, sliced)
  • 2 tablespoons all purpose flour
  • 2/3 cup dry white wine
  • 4 cups chicken broth
  • 454 grams baby potatoes (halved if large)
  • 4 sprigs fresh thyme (1 tsp dried)
  • 1 bay leaf (dried)
  • 4 sprigs parsely (fresh, 1 tsp dried)
  • 2 tablespoons lemon juice
  • 1/2 teaspoon kosher salt (divided)
  • 1 teaspoon black pepper (divided)
  • 1/4 cup cream (heavy, whipping)
  • 2 large egg (yolkes)
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    NutritionView More

    870Calories
    Sodium34% DV820mg
    Fat83% DV54g
    Protein125% DV64g
    Carbs8% DV24g
    Fiber16% DV4g
    Calories870Calories from Fat490
    % DAILY VALUE
    Total Fat54g83%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol335mg112%
    Sodium820mg34%
    Potassium1480mg42%
    Protein64g125%
    Calories from Fat490
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A80%
    Vitamin C40%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Kenneth Robinson 8 months ago
    The recipe was fairly easy, economical and tastes great .
    DAVID R. 9 months ago
    very tasty, sauce is silky

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