Impossible™ Gyro Recipe | Yummly
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Impossible™ Gyro

IMPOSSIBLE FOODS(1)
Brodie Alexander: "It was fantastic! I’ll definitely be making it ag…" Read More
16Ingredients
30Minutes
240Calories
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Description

Cook and serve this delicious Impossible Gyro Recipe in less than an hour—the planet and your taste buds will thank you. By Impossible Foods Chef J. Michael Melton.

Ingredients

US|METRIC
3 SERVINGS
  • 12 oz. Impossible™ Burger
  • 1 Tbsp. garlic powder
  • 1 Tbsp. onion powder
  • 1 tsp. oregano
  • 2 tsp. dried thyme
  • 2 tsp. rosemary
  • 2 tsp. dried parsley
  • 1/4 cucumber
  • 2 tsp. dill
  • 1/2 cup plain yogurt (or plant-based yogurt)
  • 1 tsp. lemon juice
  • 1 tsp. olive oil
  • 1/4 cup cherry tomatoes
  • 1/4 red onion
  • salt (To Taste)
  • 3 pita bread
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    Directions

    1. Cook the Impossible™ Burger: Mix all the spices (1 Tbsp garlic powder, 1 Tbsp onion powder, 1 tsp oregano, 2 tsp dried thyme, 2 tsp rosemary, 2 tsp dried parsley) and combine with the Impossible™ Burger. Form into flat oval pieces. Heat a pan over medium-high heat and sear 2-3 minutes on each side.
    2. Make tzatziki sauce: Peel and finely dice the cucumber, mince the garlic and dill. Combine with yogurt and lemon juice. Whisk until well incorporated. Add the oil slowly until fully incorporated and emulsified. *Make it 100% plant-based with plant-based yogurt.
    3. Assemble the gyros: Slice the cherry tomatoes and ¼ of a red onion. Top each pita with Impossible Gyro Meat, cherry tomatoes, red onion, and tzatziki sauce.
    4. Serve, share, and enjoy: Makes three Impossible Gyros.
    Discover more recipes from Impossible Foods

    NutritionView More

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    240Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories240Calories from Fat25
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol<5mg2%
    Sodium610mg25%
    Potassium300mg9%
    Protein8g16%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A6%
    Vitamin C10%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    Reviews(1)

    Brodie Alexander 5 months ago
    It was fantastic! I’ll definitely be making it again. I did use a different tzatziki recipe that was sour cream based. I was somehow able to read the directions and didn’t see pita ingredients, so I found a pita recipe. It made a great meal together. Thank god I can read! Edit: the last part was due to a comment that’s now gone that rated this lowly because there wasn’t pita included in the recipe

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