How to Make Kale Chips

PANLASANG PINOY
4Ingredients
35Minutes

Ingredients

US|METRIC
  • 1 bunch kale leaves
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 2 tablespoons apple cider vinegar
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    NutritionView More

    0Calories
    Sodium25% DV590mg
    Carbs0% DV0g
    CaloriesCalories from Fat
    % DAILY VALUE
    Total Fat
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium590mg25%
    Potassium5mg0%
    Protein0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate0g0%
    Dietary Fiber
    Sugars0%
    Vitamin A
    Vitamin C
    Calcium0%
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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