Honey-garlic Pork Ribeye Steak

SIMPLY DELICIOUS (1)
Hiền Trần: "replace honey with sugar but still turns out good…" Read More
6Ingredients
20Minutes
880Calories

Ingredients

US|METRIC
  • 4 ribeye steaks (pork)
  • 1/2 cup soy (/Tamari sauce)
  • 1/4 cup honey
  • 3 garlic cloves (crushed)
  • 2 tablespoons lemon juice
  • 1/2 teaspoon chilli (/red pepper flakes)
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    NutritionView More

    880Calories
    Sodium7% DV170mg
    Fat89% DV58g
    Protein124% DV63g
    Carbs7% DV22g
    Fiber4% DV1g
    Calories880Calories from Fat520
    % DAILY VALUE
    Total Fat58g89%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol190mg63%
    Sodium170mg7%
    Potassium1050mg30%
    Protein63g124%
    Calories from Fat520
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber1g4%
    Sugars18g36%
    Vitamin A0%
    Vitamin C25%
    Calcium10%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Hiền Trần a month ago
    replace honey with sugar but still turns out good. recommend boiling the rib for 2-3 mins before frying with sauce, the meat will be tender