Honey Glazed Carrots

INSPIRED ENTERTAINMENT(5)
Sandra DeBary: "My children loved these and didn’t think I made e…" Read More
6Ingredients
25Minutes
110Calories

Ingredients

US|METRIC
  • 2 tablespoons butter
  • 4 carrots (peeled and sliced)
  • 2 tablespoons honey
  • 2 teaspoons fresh thyme leaves
  • salt
  • freshly ground black pepper
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    Made it

    NutritionView More

    110Calories
    Sodium12% DV280mg
    Fat9% DV6g
    Protein2% DV<1g
    Carbs5% DV15g
    Fiber8% DV2g
    Calories110Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol15mg5%
    Sodium280mg12%
    Potassium210mg6%
    Protein<1g2%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber2g8%
    Sugars12g24%
    Vitamin A210%
    Vitamin C8%
    Calcium2%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Sandra DeBary 2 days ago
    My children loved these and didn’t think I made enough
    Joshua B. a month ago
    Thess were simple and tasty! I added green beans.
    Giorgia Zaupa 2 months ago
    I don't really like carrots, but these are very good!
    Bracken C 2 months ago
    My family enjoyed it
    YumChef 2 months ago
    Delicious!! Could have used less butter though
    Padovan 2 months ago
    Awesome and it was so easy and fast! Great directions! I had a bigger crowd and used a full 2lb bag of mini carrots. I adjusted the dose of ingredients to taste . I will definitely make again!
    Luna Starfish 2 months ago
    Absolutely delicious. I used just slightly less thyme 😊
    Brenda 2 months ago
    Very quick and easy to make with my fresh from the garden carrots. Will make this again
    Sam 3 months ago
    Easy, healthy, yummy!
    Nico 3 months ago
    i left off the thyme and added allspice instead. everybody really liked it and the whole pot got eaten
    Bri Fair 3 months ago
    Cook the carrots closer to 10-12 minutes for perfect softness but not too soft
    A Smith 4 months ago
    pretty good I used more honey then the recipe calls for and my family and I liked it
    Abdias Pelicieux 4 months ago
    Great and easy, definitely something I’m cooking again. I’m not a good expert in cooking and this was easy
    whiterose 4 months ago
    Mildly sweet & tender, but some of the honey burned as I added the honey a little too early. Cooked with chicken & sweet potatoes.
    sarah Nobbley 4 months ago
    love love honey carrots enjoy to make abd delicious
    Ashley Brown 5 months ago
    Never really liked carrots, but it was hit with my family
    JohnnMere 5 months ago
    Great. I boiled carrots until al dente then added butter and honey and simmered until syrupy.
    olivia 5 months ago
    turned out great! cant wait to make more!
    xDeadAlivex 5 months ago
    Delicious and healthy, only changes I made was I shortened the cooking time by a couple of minutes and eyeballed the honey and thyme
    Louise 6 months ago
    Yummy! I will definitely make it again
    Giulio 7 months ago
    I will make it again!
    Nason 7 months ago
    So yummy. Will need to increase the amount of carrots used. They went so fast.
    jake Chico 8 months ago
    I made these tonight. I read another comment where the carrots got burnt. Mine did to but I chalk this up to a self inflicted mistake and not the recipe. I’m Not an experienced cook because I’ve been blessed with a dad who is phenomenal in the kitchen. Made this dish tonight with a chicken dish I found on this app. This turned out great. Live and learn. Will be making this again.
    Your Royal Highness 8 months ago
    The liquid didn't reduce until after the carrots got burnt on one side. Still wasn't the entire way. I might take the lid off earlier next time and do 3-4 minutes. The honey flavor wasn't super strong but otherwise it was good.
    Harmony Wallos 9 months ago
    Just fantastic. Everyone in the house LOVED them
    Christina Cowick 9 months ago
    Perfect! My wife and I absolutely loved this recipe 😍
    Elen N. 9 months ago
    Delish 👌🏼👌🏼 Simple, but fancy
    Katie Polley 10 months ago
    Very yummy! More like a dessert than a healthy side dish
    Linnea Morrissette 10 months ago
    Fantastic really yummy good for a family of three
    Andrea Byars 10 months ago
    It was easier than I thought and taste great!!!!

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