Honey Garlic Salmon

RECIPETIN EATS (5)
Kat Holden: "Absolutely lovely. So tasty. Even my partner who…" Read More
10Ingredients
20Minutes
250Calories

Ingredients

US|METRIC
  • 4 tablespoons honey
  • 2 tablespoons soy sauce (all purpose or light soy sauce)
  • 1 tablespoon white vinegar (or sub with any other vinegar except balsamic)
  • 1 large garlic clove (or 2 small, minced)
  • 2 salmon fillets (skinless, 6oz / 200g each)
  • olive oil
  • salt
  • pepper
  • sesame seeds
  • chives (Finely sliced, or shallots/scallions)
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    NutritionView More

    250Calories
    Sodium28% DV680mg
    Fat22% DV14g
    Protein25% DV13g
    Carbs7% DV21g
    Fiber4% DV1g
    Calories250Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol30mg10%
    Sodium680mg28%
    Potassium300mg9%
    Protein13g25%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber1g4%
    Sugars18g36%
    Vitamin A6%
    Vitamin C10%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Kat Holden 4 months ago
    Absolutely lovely. So tasty. Even my partner who doesn't regularly eat fish is keen to have this again!
    Lydia Odhiambo 6 months ago
    Turned out just perfect 👌
    Sonia Abraham 7 months ago
    i loved it. But do some suggestions on what it goes with like sides, bread/rice.
    Winn a year ago
    Nice, a little sweet for me, will try less honey next time
    Pina Diana 2 years ago
    2017-04-14. Made half of sauce. Very good. Perfect amount of sweetness. Added grated ginger to the sauce.