Homemade Vegetable Broth (Made With Vegetable Scraps)

CHEAP RECIPE BLOG
5Ingredients
55Minutes
10Calories

Ingredients

US|METRIC
  • 4 vegetable (+ cups, scraps, from onions, leeks, peppers, celery, leafy greens, carrots, herbs, etc.)
  • 6 cups water
  • salt
  • bay leaf
  • minced garlic
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    NutritionView More

    10Calories
    Sodium9% DV210mg
    Fat0% DV0g
    Protein0% DV0g
    Carbs1% DV2g
    Fiber0% DV0g
    Calories10Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium210mg9%
    Potassium30mg1%
    Protein0g0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A6%
    Vitamin C4%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.