Herb & Garlic Crusted Eye of Round Roast with Orange Chimichurri Sauce Recipe | Yummly

Herb & Garlic Crusted Eye Of Round Roast With Orange Chimichurri Sauce

SO LET'S HANG OUT
14Ingredients
55Minutes
130Calories

Ingredients

US|METRIC
  • 1 eye of round roast (2-8 lbs --- mine was about 2.5 lbs)
  • 1 tablespoon avocado oil
  • 5 cloves garlic (minced)
  • 2 sprigs rosemary (stemmed and minced)
  • 3 sprigs thyme (cleaned from the stem)
  • 1 tablespoon orange zest
  • 1 teaspoon sea salt
  • 1 teaspoon pepper
  • 1/2 teaspoon oregano flakes
  • parsley (or Large handful)
  • 1 large garlic clove
  • juice (an orange)
  • 2 tablespoons olive oil
  • 1 pinch salt
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    130Calories
    Sodium28% DV670mg
    Fat15% DV10g
    Protein2% DV1g
    Carbs3% DV10g
    Fiber3% DV<1g
    Calories130Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium670mg28%
    Potassium160mg5%
    Protein1g2%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber<1g3%
    Sugars5g10%
    Vitamin A6%
    Vitamin C45%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop