Healthy Ratatouille

FOODIE FIASCO(4)
Clemens: "Will definitely make again" Read More
11Ingredients
80Minutes
110Calories

Ingredients

US|METRIC
  • 1 onion (chopped)
  • 2 teaspoons minced garlic
  • 1 bell pepper (diced)
  • 3 medium zucchini (diced)
  • 1 eggplant (medium, diced)
  • 14 1/2 ounces diced tomatoes (ounce can)
  • 3 whole fresh thyme (sprigs)
  • 1 bay leaf
  • salt
  • pepper
  • 1/4 cup fresh basil (chopped, for serving)
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    NutritionView More

    110Calories
    Sodium9% DV220mg
    Fat0% DV0g
    Protein10% DV5g
    Carbs8% DV25g
    Fiber40% DV10g
    Calories110Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium220mg9%
    Potassium1130mg32%
    Protein5g10%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber10g40%
    Sugars12g24%
    Vitamin A35%
    Vitamin C140%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Clemens 8 months ago
    Will definitely make again
    Michele Leah 9 months ago
    Easy to make and tastes really delicious! I am not sure if this is a side dish or a dinner but I found I was hungry sooner than normal so I sautéed some kale and mixed it in. Yum!
    Katherine Giggie 2 years ago
    Similarly to the other reviewer I was so surprised at how much flavor this has with such simple ingredients! It was so easy and so delicious! I will definitely make it again
    Jennifer B. 2 years ago
    This is delicious. I kept thinking I should add some spices but the flavors of the veggies were completely enough (with salt and pepper of course) I’ll be making this often.

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