Healthy Instant Pot Mac and Cheese Recipe | Yummly

Healthy Instant Pot Mac and Cheese

THE GIRL ON BLOOR(2)
7Ingredients
30Minutes
490Calories
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Ingredients

US|METRIC
  • 1 pound macaroni (spirals, sometimes call scoobi do)
  • 4 cups water
  • 2 tablespoons butter
  • 1 cup 2% milk
  • 1 teaspoon salt
  • 4 cups white cheddar cheese (grated)
  • 1/2 head broccoli (finely chopped)
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    NutritionView More

    490Calories
    Sodium30% DV710mg
    Fat35% DV23g
    Protein47% DV24g
    Carbs16% DV47g
    Fiber12% DV3g
    Calories490Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol70mg23%
    Sodium710mg30%
    Potassium360mg10%
    Protein24g47%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A20%
    Vitamin C60%
    Calcium50%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(2)

    Valeria Leiva a year ago
    Taste is great! But it calls for ALOT of cheese and you really don’t need that much. 3 cups should’ve been more than enough. We ate it all, just were left feeling a little heavy after lol. Nothing healthy about this! But it’s yummy
    Nick Prospero 2 years ago
    the taste was amazing, but i would not make this in an instant pot. the cheese burned on the bottom of the pot, and I had to finish the cooking on the stove

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