- 2 sweet potatoes (sliced into 1/2" thick wedges)
- 1 tablespoon olive oil
- kosher salt (to taste)
- freshly ground black pepper (to taste)
- garlic powder (to taste)
|Calories90Calories from Fat25|
|% DAILY VALUE|
|Calories from Fat25|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Troy Collins 10 days ago
They where very taste!!
CB 26 days ago
Very good added some old bay seasoning as well!
kat 22 Dec 2018
next time trying it without the skin on the potatoes
Barbara B. 19 Nov 2018
Very tasty...and crispy
Joanna Pharai 29 Oct 2018
Turn out okay but it’s really just a guide as to how to make the fries, not really a recipe. They came out out okay but bland.
Farah 2 Sep 2018
Best sweet potato recipe I tried so far. Absolutely delicious.
Katie Sorensen 24 Jul 2018
They were tasty but a little soggy. I think using the broiler at the end would help crisp them up better.
Diana 9 Jul 2018
I am no cook here, but these fries were more difficult than I thought to make. We cut them a little too thick, and ended up baking them for an hour. They were still burnt and mushy at the same time. I would definitely recommend cutting them thin and even.
Sue 6 Jul 2018
Very delicious! Thank you!!
Rae 25 Jun 2018
Pretty good. Be care with the salt. And do not burn them. :) will definitely make again! Practice makes perfect! :) they came out really good the first time.
Lori 20 Jun 2018
These sweet potato fries turned out perfect- crispy on the outside and a little more softer on the inside..
Kyle 17 Jun 2018
Turned our pretty good, mine burnt a little but I made them somewhat too thin.
Lori S. 15 Jun 2018
Awesome! Will make it again!
David McAtee 5 Jun 2018
My go-to sweet potato fry recipe. I make it about once per week. Sometimes I vary the spices a bit.
Arlene.DesRoches 1 Jun 2018
They were delicious!
BLESSING 30 May 2018
great!! it was gone in record time!
Irene H. 26 May 2018
great taste with the garlic powder 😊
Lauren Solomon 21 May 2018
😊👌 I used Mrs. Dash Garlic & herb blend, pink himalayan sea salt, olive oil, and parsley flakes
Jennifer Taylor 18 May 2018
Love baked sweet potato fries!!! Not as crispy as I would like but I think I put them to close together while baking. Sometimes I add paprika or Parmesan cheese. Very good
Kevin 14 May 2018
this did not taste like fries, yuck!!!
Jared Ashley 14 May 2018
Not bad at all! The taste was great and the kids enjoyed. I ended up baking for almost 20 minutes and they still weren’t as crispy as we would have liked. I will try again!
Lostbuck 12 May 2018
My wife and I love these
Karen 7 May 2018
fantastic great flavor. A must!
Brei 5 May 2018
Terrific, I used sweet potatoes and yams. Avocado oil , Himalayan pink salt, parsley flakes, red pepper flakes.
Gaze 2 May 2018
I didnt use the garlic but still turned out well. I probably should have cooked them slightly longer so as they were crispy
Sara 29 Apr 2018
great taste! would definetly make again
Randall S. 25 Apr 2018
Great, easy to make recipe
Dale 16 Apr 2018
it was good did not mod it at all
Hunter 14 Apr 2018
Simple and delicious
Elizabeth 11 Apr 2018
Great! Didn’t need to cook for the full time though, only took about 25 minutes total.