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8Ingredients
55Minutes
970Calories
Ingredients
US|METRIC
- 200 grams ground hazelnuts (2 cups)
- 210 grams buckwheat flour (1½ cups)
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 80 milliliters coconut oil (1/3 cup)
- 80 milliliters maple syrup (1/3 cup)
- 1 teaspoon vanilla
- 1 egg white
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NutritionView More
970Calories
Sodium9% DV210mg
Fat103% DV67g
Protein39% DV20g
Carbs29% DV87g
Fiber56% DV14g
| Calories970Calories from Fat600 |
| % DAILY VALUE |
| Total Fat67g103% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium960mg27% |
| Protein20g39% |
| Calories from Fat600 |
| % DAILY VALUE |
| Total Carbohydrate87g29% |
| Dietary Fiber14g56% |
| Sugars27g54% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(1)
★★★★★
Ute S. 2 years ago
★★★★★
They easy to make and taste very good . Mine came out a little on the dry side. I sprinkled coconut sugar on to of them . W