Hash Brown and Egg Breakfast Bake Recipe | Yummly

Hash Brown and Egg Breakfast Bake

CREATE CELEBRATE EXPLORE
11Ingredients
25Minutes
380Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 1 baking potato (large)
  • 1/2 yellow onion
  • 4 bacon (rashes)
  • 2 eggs
  • 10 asparagus stalks
  • 1/2 cup feta cheese (crumbled)
  • 1/4 cup Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon dried thyme
  • 1 pinch salt (and pepper)
  • Pam Cooking Spray
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    380Calories
    Sodium41% DV980mg
    Fat35% DV23g
    Protein45% DV23g
    Carbs7% DV20g
    Fiber20% DV5g
    Calories380Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol265mg88%
    Sodium980mg41%
    Potassium720mg21%
    Protein23g45%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber5g20%
    Sugars5g10%
    Vitamin A25%
    Vitamin C25%
    Calcium40%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop