Ground Beef And Eggplant Curry - Pressure Cooker

DANS LA LUNE
14Ingredients
60Minutes
360Calories

Ingredients

US|METRIC
  • 2 eggplants (about 500g - cut into 1cm cubes)
  • 2 garlic cloves (finely chopped)
  • 650 grams ground beef
  • 1 onion (cut into 1cm cubes)
  • 1 teaspoon kosher salt
  • 1 teaspoon garlic powder
  • 1 teaspoon ginger powder
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon beef cubes (beef)
  • 460 grams water
  • 150 grams curry roux (Japanese)
  • 1 tablespoon curry powder
  • 1 tablespoon soy sauce
  • salt (sash of, to taste)
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    NutritionView More

    360Calories
    Sodium38% DV910mg
    Fat31% DV20g
    Protein55% DV28g
    Carbs6% DV18g
    Fiber32% DV8g
    Calories360Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat8g40%
    Trans Fat1.5g
    Cholesterol90mg30%
    Sodium910mg38%
    Potassium970mg28%
    Protein28g55%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber8g32%
    Sugars6g12%
    Vitamin A2%
    Vitamin C10%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.