Grilled Spareribs With Birmingham Bbq Sauce

FOODISTA
13Ingredients
75Minutes
1820Calories

Ingredients

US|METRIC
  • 5 pounds pork spareribs (up to 6)
  • 3 tablespoons peanut oil
  • 2 garlic cloves (minced)
  • 1 onion (medium, minced)
  • 2/3 cup catsup (Tomato)
  • 1/2 cup cider vinegar
  • 1/4 cup worcestershire sauce
  • 2 tablespoons fresh lemon juice
  • 2 teaspoons dry mustard
  • 1 teaspoon ground ginger
  • 1 1/4 teaspoons salt
  • 1/4 cup honey
  • 2 tablespoons brown sugar
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    NutritionView More

    1820Calories
    Sodium76% DV1820mg
    Fat217% DV141g
    Protein171% DV87g
    Carbs13% DV40g
    Fiber3% DV<1g
    Calories1820Calories from Fat1270
    % DAILY VALUE
    Total Fat141g217%
    Saturated Fat47g235%
    Trans Fat
    Cholesterol455mg152%
    Sodium1820mg76%
    Potassium1770mg51%
    Protein87g171%
    Calories from Fat1270
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber<1g3%
    Sugars34g68%
    Vitamin A8%
    Vitamin C25%
    Calcium15%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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