Grilled Sausage and Pesto Pasta Recipe | Yummly
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Grilled Sausage and Pesto Pasta

PORK(7)
Angela: "Big hit with our kids. Did not add the bell peppe…" Read More
6Ingredients
20Minutes
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Ingredients

US|METRIC
4 SERVINGS
  • 12 ounces Italian sausage links
  • 8 ounces farfalle pasta (OR other small pasta shape, cooked and drained, kept warm)
  • 1/2 cup basil pesto (purchased or homemade)
  • 1/2 red bell pepper (seeded and diced)
  • 2 ounces Parmesan cheese (grated)
  • fresh basil (chopped)
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    Directions

    1. Prepare medium-hot fire in grill; grill sausage directly over fire, turning to cook and brown evenly, about 10-12 minutes, until internal temperature on a thermometer reads 160 degrees F. Remove from fire and set aside. In large shallow bowl, toss farfalle and pesto; toss to coat evenly. Slice sausage into rounds and add along with diced red pepper and cheese. Garnish with chopped fresh basil.
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    Reviews(7)

    Angela 2 years ago
    Big hit with our kids. Did not add the bell pepper due to some picky eaters, but was still delicious.
    Kendra C. 2 years ago
    It turned out fantastic! It's packed with flavor and it didn't take much time at all! I definitely will be making this again!
    Charles Fields 2 years ago
    It turned out great! I added some diced tomatoes and it was just the right thing it needed.
    Kiana 3 years ago
    I️t was great! I’ve been looking for different pasta recipes so i jumped on here to look at some and found this one. I didn’t know if i was going to like I️t but i ended up loving I️t!
    Mckenzie Brown 3 years ago
    very good! i think adding a tomatoe based sauce would be delicious!
    Melissa M. 3 years ago
    so good! even my picky 12 year old loved it and ate every bite. i just pan fried the sausage, cut up, along with half a pepper. we could eat this once a week for sure!
    Billesa 3 years ago
    Very good! I added broccoli. I would definitely make it again.

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