Grilled Corn on the Cob with Spicy Vegan Crema Sauce Recipe | Yummly
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Grilled Corn on the Cob with Spicy Vegan Crema Sauce

FOOD FIDELITY
10Ingredients
35Minutes
280Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 4 ears corn-on-the-cob (with husks pulled back or removed)
  • 1/4 cup olive oil
  • 1 teaspoon paprika
  • 1 teaspoon chile powder
  • cilantro (for garnish, optional)
  • 1 cup coconut milk
  • 2 tablespoons sauce (Strained, from can of Chiptole chiles adobo)
  • 1 teaspoon salt
  • 1 tablespoon sweet paprika (smoked)
  • 1/2 lime
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    NutritionView More

    280Calories
    Sodium27% DV640mg
    Fat45% DV29g
    Protein4% DV2g
    Carbs3% DV8g
    Fiber12% DV3g
    Calories280Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol0mg0%
    Sodium640mg27%
    Potassium300mg9%
    Protein2g4%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A40%
    Vitamin C15%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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