Grilled Corn on the Cob Recipe | Yummly
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Grilled Corn on the Cob

EATING ON A DIME(12)
Kathy Sanders: "Great way to combine corn and steak on the grill" Read More
5Ingredients
25Minutes
120Calories
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Ingredients

US|METRIC
4 SERVINGS
  • corn on the cob (Fresh, you could use frozen, but fresh is so cheap right now)
  • olive oil
  • salt
  • pepper
  • butter (for after grilling)
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    NutritionView More

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    120Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories120Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol15mg5%
    Sodium240mg10%
    Potassium85mg2%
    Protein<1g2%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber1g4%
    Sugars<1g2%
    Vitamin A4%
    Vitamin C4%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(12)

    Kathy Sanders 2 months ago
    Great way to combine corn and steak on the grill
    Dana Pinkava 2 years ago
    This is way too salty. Choose either salt or garlic salt, not both.
    Lanis Panny 2 years ago
    excellent flavor. i used olive oil, garlic salt and fresh cracked pepper. i did not need to put butter on it after grilling.
    Tanise 3 years ago
    Great! Easy to prepare and make. My whole family enjoyed it.
    Jeff 4 years ago
    Everyone loved it! Smell delicious and came out with a little char on it. Even the non-corn eaters loved it!
    Charlene Brehmer 4 years ago
    Very easy and tasty!
    Dawn Casella 4 years ago
    Great recipe I only make corn on the cob this way now
    Ron L. 4 years ago
    Very good, wouldn't make any changes. Grills well with xtra virgin olive oil
    Kurt Hippensteel 4 years ago
    This is the best corn on the cob I have ever had. I added a little Cajun powder to it.
    Elizabeth A. 4 years ago
    This was awesome! Never did corn on the grill before. Thought it would be a lot of bother. Not so! Very easy and delicious!
    JERI LYNN DALE 5 years ago
    It turned out perfect.
    Keeya J. 5 years ago
    Best corn I've had yet,I never thought to put olive oil on the corn. I'll definitely be making this again. lol I'm actually making it again right now.Happy 4th of July!

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