Green Tea Macarons

KITCHENAID
7Ingredients
38Minutes
110Calories

Ingredients

US|METRIC
  • 2 cups powdered sugar (sifted)
  • 1 cup almond flour
  • 2 teaspoons matcha green tea powder (sifted)
  • 135 milliliters egg whites
  • 1 tablespoon granulated sugar (sifted)
  • 3/4 cup icing (ready-to-use cream cheese)
  • 1 teaspoon matcha green tea powder
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    Directions

    1. Preheat oven to 400°F(or 375°F for convection oven).Combine powdered sugar, almond flour and 2 teaspoons green tea powder in medium bowl; set aside.
    2. Add egg whites and granulated sugar to bowl of KitchenAid®Artisan Mini Stand Mixer. Attach bowl and Wire Whip to mixer. Gradually turn to Speed 10and whip until egg whites form stiff peaks. Remove Wire Whip and replace with Flat Beater. Add almond mixture. Turn to Speed 1 and mix until combined.
    3. Transfer mixture to piping bag fitted with medium round tip. Line baking sheets with parchment paper or silicone mats. Pipe batter onto sheets in ½-inch-diameter circles, 1-inch apart. Batter should yield about 60 cookies. Let stand 10 minutes before baking.
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    NutritionView More

    110Calories
    Sodium1% DV15mg
    Fat5% DV3.5g
    Protein4% DV2g
    Carbs6% DV18g
    Fiber3% DV<1g
    Calories110Calories from Fat25
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium15mg1%
    Potassium15mg0%
    Protein2g4%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber<1g3%
    Sugars17g34%
    Vitamin A
    Vitamin C
    Calcium
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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