These golden greek yogurt waffles feature whole wheat and buckwheat flours for a hearty and nutty breakfast. The waffles are flavored with vanilla which accents the buckwheat flour for a decadent breakfast or brunch. Top them with a little bit of extra yogurt, a drizzle of maple syrup, some fresh fruit, a dallop of whipped cream, or a combination of them all. You can serve these at brunch with all of the toppings set out so people can dress their own waffle.