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Pina Diana: "10-11-21, Made for thanksgiving, marinated for 2…" Read More
15Ingredients
85Minutes
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Ingredients
US|METRIC
4 SERVINGS
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Reviews(2)

Pina Diana 10 months ago
10-11-21, Made for thanksgiving, marinated for 2 days with chatelaine recipe for herb crusted lamb. Absolutely delicious

Carmen E. 3 years ago
Fabulously delicious... loved by the whole family. Served with crispy roasted potato, peas and cauliflower with cheese sauce. Yum!