Greek Salad with Fried Feta Recipe | Yummly
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Greek Salad with Fried Feta

A SAUCY KITCHEN
17Ingredients
15Minutes
720Calories
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Greek Salad with Fried Feta

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Ingredients

US|METRIC
2 SERVINGS
  • 6 oz. feta cheese (block of)
  • 1/4 cup gluten free all purpose flour
  • 1 large egg (beaten)
  • 1/2 cup gluten-free breadcrumbs
  • olive oil (for frying)
  • 1/2 cup extra-virgin olive oil
  • 2 Tbsp. red wine vinegar
  • 3 Tbsp. lemon juice
  • 2 cloves garlic (crushed or finely minced)
  • 1 tsp. dried oregano leaves
  • 1/4 tsp. salt
  • 1/4 tsp. black pepper
  • 1/4 red onion (thinly sliced)
  • 10 cherry tomatoes (small, halved)
  • 1/2 English cucumber (cut into chunks)
  • 1/4 cup pitted kalamata olives (cut in half)
  • 2 cups lettuce (torn into large pieces, or lettuce of your choosing)
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    NutritionView More

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    720Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories720Calories from Fat620
    % DAILY VALUE
    Total Fat69g106%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol145mg48%
    Sodium1160mg48%
    Potassium490mg14%
    Protein14g27%
    Calories from Fat620
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber3g12%
    Sugars8g16%
    Vitamin A110%
    Vitamin C50%
    Calcium40%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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