Greek Lemon Rice

RECIPETIN EATS
11Ingredients
30Minutes
220Calories

Ingredients

  • 1 1/2 tablespoons oil (extra virgin, or butter)
  • 1 garlic clove (minced)
  • 1/2 onion (finely chopped, white, brown, yellow)
  • 1 1/2 cups white rice (long grain, uncooked, Note 1)
  • 1 1/4 cups chicken broth
  • 1 cup water
  • 1 lemon (large, 1 tsp zest + 3 - 4 tbsp lemon juice)
  • 3 tablespoons chopped parsley (finely)
  • 3 tablespoons dill (finely chopped, or sub with parsley, oregano, basil chives, mint)
  • salt
  • pepper
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    US|METRIC
  • 1 1/2 tablespoons oil (extra virgin, or butter)
  • 1 garlic clove (minced)
  • 1/2 onion (finely chopped, white, brown, yellow)
  • 1 1/2 cups white rice (long grain, uncooked, Note 1)
  • 1 1/4 cups chicken broth
  • 1 cup water
  • 1 lemon (large, 1 tsp zest + 3 - 4 tbsp lemon juice)
  • 3 tablespoons chopped parsley (finely)
  • 3 tablespoons dill (finely chopped, or sub with parsley, oregano, basil chives, mint)
  • salt
  • pepper
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    NutritionView More

    220Calories
    Sodium6% DV150mg
    Fat7% DV4.5g
    Protein10% DV5g
    Carbs14% DV42g
    Fiber8% DV2g
    Calories220Calories from Fat45
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium150mg6%
    Potassium170mg5%
    Protein5g10%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber2g8%
    Sugars0g0%
    Vitamin A4%
    Vitamin C30%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.