Grandma’s Welsh Cakes

EATING FOR ENGLAND
11Ingredients
40Minutes
750Calories

Ingredients

US|METRIC
  • 8 ounces flour (1 cup plain/all purpose flour)
  • 8 ounces self raising flour (1 cup self rising flour)
  • 1/2 teaspoon baking powder
  • 2 ounces margarine (1/4 cup)
  • 2 ounces lard (1/4 cup)
  • 3 ounces sugar (castor, 6 tbsp finely granulated sugar)
  • 2 ounces currants (1/4 cup)
  • 1/4 teaspoon mixed spice (or nutmeg, see recipe note, below)
  • 1 pinch salt
  • 1 egg
  • milk (a little)
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    NutritionView More

    750Calories
    Sodium11% DV260mg
    Fat43% DV28g
    Protein25% DV13g
    Carbs37% DV110g
    Fiber16% DV4g
    Calories750Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat8g40%
    Trans Fat2g
    Cholesterol65mg22%
    Sodium260mg11%
    Potassium190mg5%
    Protein13g25%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate110g37%
    Dietary Fiber4g16%
    Sugars23g46%
    Vitamin A2%
    Vitamin C10%
    Calcium8%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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