Goat Cheese, Roasted Red Pepper and Kalamata Olive Mac n Cheese

CLOSET COOKING
13Ingredients
65Minutes
690Calories

Ingredients

US|METRIC
  • 1 pound pasta (your choice)
  • 6 tablespoons butter
  • 6 tablespoons flour
  • 2 cloves garlic (chopped)
  • 3 cups milk
  • 1/4 teaspoon pepper
  • 1 teaspoon oregano
  • 8 ounces goat cheese
  • 3 roasted red peppers (large, cut into bite sized pieces)
  • 1/4 cup kalamata olives (pitted and coarsely chopped)
  • 15 ounces artichoke hearts (drained and quartered)
  • 1/2 cup feta (crumbled)
  • 1 cup mozzarella (grated)
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    NutritionView More

    690Calories
    Sodium23% DV560mg
    Fat49% DV32g
    Protein61% DV31g
    Carbs23% DV69g
    Fiber32% DV8g
    Calories690Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol95mg32%
    Sodium560mg23%
    Potassium600mg17%
    Protein31g61%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate69g23%
    Dietary Fiber8g32%
    Sugars10g20%
    Vitamin A20%
    Vitamin C10%
    Calcium60%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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