Goat Cheese Choux Buns

LOLIBOX
5Ingredients
40Minutes
650Calories

Description

The best part of puff pastry is its ability to be versatile. You can make a sweet or savory dish that, when packed into a buttery and flaky puff pastry, turns into a tantalizing dish for your taste buds. This recipe for Goat Cheese Choux Buns packs…

hearty sweet and savory ingredients, such as goat cheese and dried apricots into a puff pastry for a wonderful appetizer or snack. The hot green jalapeno sauce is perfect with this sweet and savory treat. Be sure to plan ahead because these tender morsels need to be refrigerated before serving.

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Ingredients

US|METRIC
  • 350 grams puff pastry
  • cold water (40 cl.)
  • 6 dried apricots
  • 120 grams fresh goat cheese
  • sauce (hot green jalapeno)
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    Directions

    1. Preheat oven to 410F
    2. In the food processor, mix puff pastry with cold water and beat with the flexible mixer for 4 minutes.
    3. Place the dough in a piping bag, and squeeze out the desired shape on a baking sheet lined with parchment paper.
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    NutritionView More

    650Calories
    Sodium19% DV450mg
    Fat69% DV45g
    Protein31% DV16g
    Carbs15% DV44g
    Fiber12% DV3g
    Calories650Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol30mg10%
    Sodium450mg19%
    Potassium170mg5%
    Protein16g31%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A15%
    Vitamin C2%
    Calcium30%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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