Gnocchi With Sage Brown Butter And Walnuts

GOURMET TRAVELLER
7Ingredients
65Minutes
470Calories

Ingredients

US|METRIC
  • 700 grams potatoes (Nicola, about 4, peeled, large potatoes halved)
  • 1 tablespoon butter
  • 100 grams plain flour (plus extra for dusting)
  • 80 grams roasted walnuts (finely chopped)
  • grated Parmesan (Finely, to serve)
  • 80 grams unsalted butter (chilled, diced)
  • 16 sage leaves
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    NutritionView More

    470Calories
    Sodium3% DV75mg
    Fat45% DV29g
    Protein20% DV10g
    Carbs17% DV50g
    Fiber44% DV11g
    Calories470Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol45mg15%
    Sodium75mg3%
    Potassium840mg24%
    Protein10g20%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate50g17%
    Dietary Fiber11g44%
    Sugars2g4%
    Vitamin A30%
    Vitamin C60%
    Calcium35%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.