Gluten Free Quiche Lorraine with Oat Crust Recipe | Yummly

Gluten free Quiche Lorraine with Oat Crust

EATMYSTREET
13Ingredients
50Minutes
630Calories
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Ingredients

US|METRIC
  • crust
  • 1 cup rolled oats
  • 1 cup grated cheese (  , cheddar/tasty – use good quality cheese especially if using packet grated cheese.)
  • 225 grams bacon (diced and fried till crisp -)
  • 1 cup grated cheese
  • 1/2 zucchini (grated, optional)
  • custard (/filling:)
  • 4 eggs
  • 1 tablespoon plain flour ( , I simply leave this out with no trouble at all.)
  • 1 1/2 cups milk (you can use cream)
  • 1/4 teaspoon salt
  • freshly ground black pepper
  • 1/8 teaspoon nutmeg
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    NutritionView More

    630Calories
    Sodium35% DV840mg
    Fat66% DV43g
    Protein43% DV22g
    Carbs14% DV41g
    Fiber12% DV3g
    Calories630Calories from Fat390
    % DAILY VALUE
    Total Fat43g66%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol245mg82%
    Sodium840mg35%
    Potassium520mg15%
    Protein22g43%
    Calories from Fat390
    % DAILY VALUE
    Total Carbohydrate41g14%
    Dietary Fiber3g12%
    Sugars11g22%
    Vitamin A8%
    Vitamin C8%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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