Gluten-free Pizza

JAMIE OLIVER
16Ingredients
45Minutes
220Calories

Ingredients

US|METRIC
  • 250 milliliters semi-skimmed milk
  • 7 grams dried yeast (sachet of)
  • 2 1/2 teaspoons caster sugar
  • 400 grams gluten free bread flour (plus extra for dusting)
  • 1 teaspoon xanthan gum
  • 1 teaspoon fine sea salt
  • 1 large free range egg
  • olive oil
  • 1/2 teaspoon bicarbonate of soda
  • 2 teaspoons cider vinegar
  • 1/2 bunch fresh basil
  • 1 clove garlic (peeled)
  • 400 grams plum tomatoes (tin of)
  • sea salt
  • freshly ground black pepper
  • 125 grams buffalo mozzarella (balls of)
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    NutritionView More

    220Calories
    Sodium50% DV1190mg
    Fat22% DV14g
    Protein24% DV12g
    Carbs4% DV11g
    Fiber8% DV2g
    Calories220Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol80mg27%
    Sodium1190mg50%
    Potassium400mg11%
    Protein12g24%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber2g8%
    Sugars8g16%
    Vitamin A25%
    Vitamin C25%
    Calcium25%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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