Gluten Free Croutons Recipe | Yummly

Gluten Free Croutons

A SAUCY KITCHEN
5Ingredients
30Minutes
160Calories
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Ingredients

US|METRIC
  • 1 loaf gluten free bread (stale, choose an unsliced loaf that you can cut yourself)
  • 1/4 cup melted butter (or olive oil or combo of the two)
  • 1 teaspoon basil (dried herbs, oregano, thyme etc)
  • 1 teaspoon garlic powder (optional - don't use for low Fodmap)
  • 3/4 teaspoon salt
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    NutritionView More

    160Calories
    Sodium20% DV490mg
    Fat8% DV5g
    Protein8% DV4g
    Carbs8% DV24g
    Fiber4% DV<1g
    Calories160Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol10mg3%
    Sodium490mg20%
    Potassium50mg1%
    Protein4g8%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber<1g4%
    Sugars2g4%
    Vitamin A2%
    Vitamin C0%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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