Gluten-Free Baked Honey Lemon Chicken Recipe | Yummly
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Gluten-Free Baked Honey Lemon Chicken

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14Ingredients
40Minutes
180Calories
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Ingredients

US|METRIC
  • onion powder
  • onion powder (StoneMill, 4.75oz - $1.19)
  • onion powder ([National Brand], 2.62oz - $2.96)
  • boneless chicken breasts (1lb Kirkwood Never Any!)
  • 1 egg (large Goldhen)
  • 1/2 cup cornstarch (Baker's Corner, and 1 tbs extra for slurry)
  • 1 tablespoon brown sugar (SimplyNature)
  • 1/4 cup lemon juice
  • 1/4 cup berry (Hill honey)
  • 2 tablespoons gluten free soy sauce
  • 1 tablespoon crushed garlic
  • 1 teaspoon onion powder (StoneMill)
  • 1 tablespoon Sriracha (Fusia)
  • 2 green onions
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    NutritionView More

    180Calories
    Sodium26% DV620mg
    Fat5% DV3g
    Protein29% DV15g
    Carbs8% DV23g
    Fiber4% DV1g
    Calories180Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol90mg30%
    Sodium620mg26%
    Potassium300mg9%
    Protein15g29%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber1g4%
    Sugars4g8%
    Vitamin A4%
    Vitamin C20%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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