Glazed Fruit and Nut Cake Recipe | Yummly

Glazed Fruit and Nut Cake

ALLRECIPES UK
9Ingredients
2Hours
440Calories
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Ingredients

US|METRIC
  • 100 grams plain flour
  • 1 teaspoon baking powder
  • 220 grams dates (pitted and chopped)
  • 450 grams cocktail cherries (drained)
  • 250 grams pineapple (crystallised)
  • 275 grams pecan halves
  • 3 eggs (lightly beaten)
  • 175 grams golden syrup
  • 2 tablespoons brandy (peach)
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    NutritionView More

    440Calories
    Sodium4% DV90mg
    Fat32% DV21g
    Protein12% DV6g
    Carbs20% DV61g
    Fiber24% DV6g
    Calories440Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol65mg22%
    Sodium90mg4%
    Potassium340mg10%
    Protein6g12%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate61g20%
    Dietary Fiber6g24%
    Sugars39g78%
    Vitamin A4%
    Vitamin C20%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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