Gingerbread Pumpkin Sheet Cake with Brown Sugar Espresso Caramel Frosting- Vegan and Gluten Free Recipe | Yummly

Gingerbread Pumpkin Sheet Cake with Brown Sugar Espresso Caramel Frosting- Vegan and Gluten Free

HEATHER CHRISTO
44Ingredients
55Minutes
360Calories

Ingredients

US|METRIC
  • 1 cup unsweetened coconut milk (the kind in a carton that is refrigerated)
  • 1 tablespoon apple cider vinegar
  • 4 1/2 cups gluten free all purpose flour (I use bobs red mill)
  • 2 cups brown sugar
  • 4 teaspoons baking powder
  • 2 teaspoons baking soda
  • 1 tablespoon xanthum gum
  • 1 tablespoon cinnamon
  • 2 teaspoons allspice
  • 2 teaspoons nutmeg
  • 1/2 teaspoon ground cloves
  • 2 teaspoons kosher salt
  • 2 cups pumpkin puree (unsweetened)
  • 1 cup vegetable oil
  • 1/4 cup molasses
  • frosting (Brown Sugar Espresso Caramel)
  • 1 cup brown sugar
  • 2 tablespoons coconut oil
  • 1/2 cup coconut cream (unsweetened canned)
  • 1 teaspoon kosher salt
  • 2 1/2 cups powdered sugar
  • 1/4 cup espresso coffee
  • 1 cup unsweetened coconut milk (the kind in a carton that is refrigerated)
  • 1 tablespoon apple cider vinegar
  • 4 1/2 cups gluten free all purpose flour (I use bobs red mill)
  • 2 cups brown sugar
  • 4 teaspoons baking powder
  • 2 teaspoons baking soda
  • 1 tablespoon xanthum gum
  • 1 tablespoon cinnamon
  • 2 teaspoons allspice
  • 2 teaspoons nutmeg
  • 1/2 teaspoon ground cloves
  • 2 teaspoons kosher salt
  • 2 cups pumpkin puree (unsweetened)
  • 1 cup vegetable oil
  • 1/4 cup molasses
  • frosting (Brown Sugar Espresso Caramel)
  • 1 cup brown sugar
  • 2 tablespoons coconut oil
  • 1/2 cup coconut cream (unsweetened canned)
  • 1 teaspoon kosher salt
  • 2 1/2 cups powdered sugar
  • 1/4 cup espresso coffee
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    NutritionView More

    360Calories
    Sodium30% DV730mg
    Fat29% DV19g
    Protein2% DV<1g
    Carbs17% DV50g
    Fiber8% DV2g
    Calories360Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat7g35%
    Trans Fat0g
    Cholesterol0mg0%
    Sodium730mg30%
    Potassium230mg7%
    Protein<1g2%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate50g17%
    Dietary Fiber2g8%
    Sugars45g90%
    Vitamin A90%
    Vitamin C4%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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