Ginger Garlic Chili Salmon

FOODISTA
16Ingredients
30Minutes
160Calories

Ingredients

US|METRIC
  • 2 salmon fillets (about half pound each)
  • 1 tablespoon minced ginger
  • 2 cloves crushed garlic
  • 2 tablespoons brown sugar
  • 1/4 cup rice vinegar
  • 1 teaspoon hot chili sauce (add or reduce the amount as you like)
  • 1 teaspoon soy sauce
  • 1/4 cup water
  • 2 stalks green onions
  • pepper
  • salt
  • ginger
  • garlic
  • rice vinegar
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    160Calories
    Sodium13% DV310mg
    Fat12% DV8g
    Protein24% DV12g
    Carbs3% DV9g
    Fiber4% DV1g
    Calories160Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol30mg10%
    Sodium310mg13%
    Potassium320mg9%
    Protein12g24%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber1g4%
    Sugars5g10%
    Vitamin A4%
    Vitamin C10%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop