Ginataang Bilo Bilo (sticky Rice Balls in Coco Milk) Recipe | Yummly
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Ginataang Bilo bilo (sticky rice balls in coco milk)

FOXY FOLKSY
9Ingredients
40Minutes
1740Calories
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Ginataang Bilo bilo (sticky rice balls in coco milk)

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Ingredients

US|METRIC
4 SERVINGS
  • 2 cups glutinous rice flour
  • 1 cup water
  • 3 cups water
  • 2 cans coconut milk (or cream)
  • 5 1/2 cups tapioca pearls (cooked)
  • 3/4 cup sugar
  • 1 sweet potatoes (peeled and cubed)
  • 2 bananas (or 1 big plantain, peeled and cubed)
  • 1 1/2 cups jackfruit (sliced)
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    NutritionView More

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    1740Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1740Calories from Fat430
    % DAILY VALUE
    Total Fat48g74%
    Saturated Fat42g210%
    Trans Fat
    Cholesterol
    Sodium65mg3%
    Potassium1080mg31%
    Protein11g22%
    Calories from Fat430
    % DAILY VALUE
    Total Carbohydrate325g108%
    Dietary Fiber12g48%
    Sugars62g124%
    Vitamin A110%
    Vitamin C80%
    Calcium10%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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