German Chocolate-Red Velvet Cake

SPICY SOUTHERN KITCHEN
17Ingredients
60Minutes
810Calories

Ingredients

US|METRIC
  • 1 cup butter (softened)
  • 2 cups sugar
  • 4 large eggs (room temperature)
  • 1 teaspoon vanilla extract
  • 2 cups cake flour
  • 1/4 cup unsweetened cocoa powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/4 cups buttermilk
  • 1 ounce red food coloring (liquid)
  • chocolate frosting (German)
  • 1 1/2 cups heavy whipping cream
  • 1 1/2 cups sugar
  • 5 egg yolks
  • 6 tablespoons butter
  • 2 cups coconut (sweetened angel hair)
  • 1 1/2 cups toasted pecans (chopped)
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    NutritionView More

    810Calories
    Sodium15% DV370mg
    Fat78% DV51g
    Protein18% DV9g
    Carbs28% DV85g
    Fiber12% DV3g
    Calories810Calories from Fat460
    % DAILY VALUE
    Total Fat51g78%
    Saturated Fat27g135%
    Trans Fat
    Cholesterol255mg85%
    Sodium370mg15%
    Potassium260mg7%
    Protein9g18%
    Calories from Fat460
    % DAILY VALUE
    Total Carbohydrate85g28%
    Dietary Fiber3g12%
    Sugars63g126%
    Vitamin A25%
    Vitamin C2%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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