Garlicky Roasted Carrot Soup

SUNDAY MORNING BANANA PANCAKES (4)
Alexandra Barton: "Light and yummy soup" Read More
9Ingredients
45Minutes
70Calories

Ingredients

US|METRIC
  • 1/2 red onion (roughly chopped)
  • 5 carrots (medium, roughly chopped)
  • 3 garlic cloves (peeled and roughly chopped)
  • 1 tablespoon canola oil
  • salt
  • 1/2 teaspoon turmeric
  • 1/2 teaspoon curry
  • 1 teaspoon fresh thyme (woody stems removed)
  • 4 cups water
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    NutritionView More

    70Calories
    Sodium11% DV260mg
    Fat5% DV3.5g
    Protein2% DV1g
    Carbs3% DV10g
    Fiber12% DV3g
    Calories70Calories from Fat25
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium260mg11%
    Potassium290mg8%
    Protein1g2%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A260%
    Vitamin C10%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Alexandra Barton 9 months ago
    Light and yummy soup
    Kimberley Rice a year ago
    it was ok. not a curry fan but without was bland.
    Tiara a year ago
    Was really yummy and easy to make !
    McNaughtan a year ago
    looks just the recipe