Garlic Teriyaki Chicken Thighs

CAFE DELITES (1)
Ofome: "Great recipe, simple to follow and delicious! Wou…" Read More
8Ingredients
40Minutes
570Calories

Ingredients

US|METRIC
  • 4 cloves garlic (smashed with the back of your knife)
  • 1/4 cup soy sauce
  • 3 tablespoons mirin
  • 3 tablespoons sake
  • 2 tablespoons sugar
  • 1 tablespoon oil
  • 5 chicken thighs (about 19 ounces | 550 grams, skin off, bone in or out*)
  • 2 green onions (large, Australian shallots, sliced, to serve)
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    NutritionView More

    570Calories
    Sodium38% DV900mg
    Fat58% DV38g
    Protein80% DV41g
    Carbs3% DV8g
    Fiber0% DV0g
    Calories570Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol195mg65%
    Sodium900mg38%
    Potassium500mg14%
    Protein41g80%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber0g0%
    Sugars5g10%
    Vitamin A8%
    Vitamin C10%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Ofome 3 years ago
    Great recipe, simple to follow and delicious! Would definitely make it again, in fact I am planning to make it again next week.

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