Garlic Stuffed Beef Roast Recipe | Yummly
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Garlic Stuffed Beef Roast

A SPRINKLING OF CAYENNE
7Ingredients
5Hours
500Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 4 pounds beef (chuck roast)
  • 1 head garlic (large, or 8 to 10 cloves, peeled and finely chopped)
  • 1/2 cup fresh parsley (finely chopped)
  • 2 tablespoons tabasco
  • 1 cup water (filtered)
  • salt and ground black pepper (and cayenne pepper to taste)
  • 2 tablespoons tapioca flour (or arrowroot starch mixed with 1 to 2 tablespoons filtered water for thickening, optional)
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    NutritionView More

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    500Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories500Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat14g70%
    Trans Fat2.5g
    Cholesterol155mg52%
    Sodium180mg8%
    Potassium700mg20%
    Protein43g84%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A8%
    Vitamin C10%
    Calcium4%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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