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|Calories330Calories from Fat220|
|% DAILY VALUE|
|Calories from Fat220|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Beto Lopez 10 hours ago
Amazing and quick dish for dinner. Added the potatoes that they recommended and it was amazing. Definitely will do this again.
Russell 19 hours ago
Great quick and easy recipe! Grocery store was out of skirt steak so I submitted with a different cut.
Chef Master Flex 3 days ago
Food was great, i give 4 stars cuz i thought it could use a little something more so i added red wine vinegar, olive oil, 1 chopped habanero, and some cilantro and turned it into a churrascaria sauce that was 5/5!!
Delilah C. 3 days ago
its got a great flavor but my steak was tuff will try again with a different type of steak
Avram 5 days ago
Incredibly tasty!! Would definitely recommend! With a baby and a toddler I'm always looking for tasty, easy to cook and healthy recipes! This is one of those!
Ashley Georgi 5 days ago
Turned out great! Will make again. I subbed parsley for spinach, as I didn’t have any fresh parsley at the time. Turned out well, spinach was subtle
Jamie Hemman 6 days ago
It was OK. I wouldn’t make it again personally
Katie Mellema 6 days ago
Insanely easy to make and was amazing.
Jessica Lizon 7 days ago
Never heard of skirt steak until this recipe but I really like it. The meat is dense but flavorful like prime rib. Loved it
James Cadger 10 days ago
It turned out really well!
Donna D. 12 days ago
My first recipe from this site. So easy and sooo good!
Brittani Baisden 12 days ago
It was alright.. not great.
Matthew McGarry 14 days ago
Turned out really well. I used a little too much salt, but that's easily corrected. The butter garlic and fresh parsley helped a lot.
Mary 14 days ago
it was really great and my family loves it!!
Carney 15 days ago
Very tasty, but the meat was not tender. Quick and easy to put together.
Krystal 18 days ago
Amazing flavor for what little goes into making it. So easy to make after a long work day too!
Rebecca Lovell 21 days ago
It turned our really good!
Jess S 21 days ago
delicious it was really good
Patti 22 days ago
This is a really easy, fast company-quality dinner. Everybody loved it. I was hoping for some leftovers but alas...all was eaten!
Matteo Vitale 25 days ago
Really good! A little too buttery but maybe I didn’t stir enough! Will deff make it again. I suggest placing some parsley in the pan when making the butter garlic sauce!
Jonathan Rangel a month ago
AMAZING! This was the easiest and cheapest meal I’ve ever made, and it taste SOOOO GOOD! I felt like I ordered from a fancy restaurant, but no! It was me! I made it, henny! And my friends were blown away, as well. Totally recommeded if you wanna eat tasty and show of, at the same time.
Marcus a month ago
Great simple steak recipe. I used the full recommended amount of butter but arguably could have used only 75% of such. I was fascinated as to how filling a small amount of steak made me feel. I have to believe this is a good recipes for those on the keto diet (aka Ketotians) 😜
Gonzalez a month ago
Was amazing! Couldn’t find skirt steak when shopping so used steak tips and worked out great. Great recipe
Mark R. a month ago
This was delicious as well as fast and easy to make. While I LOVE garlic this was even a bit much for me. When I make this again I will cut the garlic in half and will make sure to finely mince the parsley. We made this with baked potatoes and vegetables and it all went great together
Allison Thomas a month ago
Little too garlicky but still very good
Permenter 2 months ago
Love it very easy to make was looking forward to it all day
Sydney Hixson 2 months ago
very good! the steak from walmart is extremely thin so that made things a little different, but the taste was yummy 👅
Bee Moore 2 months ago
this was delicious and a huge hit!
Nelson 2 months ago
amazing!!!! my entire pickey family loved it!!!
Yummly User 2 months ago
So easy to make and it tasted great, I made corn and mashed potatoes on the side.