Gari: Japanese Pickled Ginger Recipe | Yummly

Gari: Japanese Pickled Ginger

THE SPRUCE EATS
4Ingredients
20Minutes
90Calories
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Ingredients

US|METRIC
  • 2 pounds ginger root (fresh young)
  • 2 teaspoons salt
  • 3 cups rice vinegar
  • 2 cups granulated sugar
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    NutritionView More

    90Calories
    Sodium8% DV180mg
    Fat0% DV0g
    Protein2% DV<1g
    Carbs7% DV20g
    Fiber3% DV<1g
    Calories90Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium180mg8%
    Potassium150mg4%
    Protein<1g2%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber<1g3%
    Sugars15g30%
    Vitamin A
    Vitamin C4%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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