- 100 wheat flour (grs of)
- 100 wholemeal flour (grs of)
- 1 egg
- 1 pinch salt
- 80 butter (grs of, softened)
- 1 filet (codfish)
- 4 medium carrots
- 1 onion
- 1/2 green pepper (or red)
- 1 package cream (or soy cream)
- 4 eggs (in healthy alternative 2 eggs + 2 egg whites)
- 50 bread crumb (grs of regional, or other)
- olive oil (to taste)
- Mix all the dough ingredients.
- If necessary, add a little water.
- Let stand while preparing the filling.