Fried Haloumi with Lemon, Coriander and Pine Nuts Recipe | Yummly

Fried Haloumi With Lemon, Coriander And Pine Nuts

GOURMET TRAVELLER
12Ingredients
20Minutes
120Calories

Ingredients

US|METRIC
  • 2 tablespoons pine nuts
  • 2 lemons (peeled and segmented)
  • 1/2 Spanish onion (small, very thinly sliced)
  • 1/2 preserved lemon (rinsed and cut into julienne)
  • 1 cup coriander (loosely packed)
  • 4 red chillies (small, thinly sliced)
  • 1 teaspoon olive oil
  • 460 grams haloumi (thickly sliced)
  • 1 lemon
  • 2 tablespoons extra virgin olive oil
  • ciabatta
  • crusty bread
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    NutritionView More

    120Calories
    Sodium0% DV5mg
    Fat17% DV11g
    Protein4% DV2g
    Carbs4% DV11g
    Fiber20% DV5g
    Calories120Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium5mg0%
    Potassium190mg5%
    Protein2g4%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber5g20%
    Sugars<1g2%
    Vitamin A6%
    Vitamin C110%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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