Fried Fish Balls

DELICIOUS MAGAZINE
9Ingredients
50Minutes
430Calories

Ingredients

US|METRIC
  • 1 kilogram white fish fillets (skinless, boneless sustainable, such as cod or coley)
  • 1 onion (peeled and grated)
  • 1 large carrot (peeled and grated)
  • 1 free range egg (medium, beaten)
  • 2 tablespoons matzo meal (medium)
  • 2 teaspoons caster sugar
  • 1/2 tablespoon salt
  • 2 liters corn oil (or sunflower oil, for deep frying)
  • fresh dill (Chopped, to serve)
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    NutritionView More

    430Calories
    Sodium4% DV100mg
    Fat71% DV46g
    Protein10% DV5g
    Carbs0% DV<1g
    Fiber0% DV0g
    Calories430Calories from Fat410
    % DAILY VALUE
    Total Fat46g71%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol20mg7%
    Sodium100mg4%
    Potassium90mg3%
    Protein5g10%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate<1g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A8%
    Vitamin C2%
    Calcium2%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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