Fresh Carrot Pasta Dough Recipe | Yummly

Fresh Carrot Pasta Dough

MARTHA STEWART
6Ingredients
90Minutes

Ingredients

US|METRIC
  • 6 ounces carrots (3 to 4 medium, peeled and cut into 1-inch pieces)
  • 2 large eggs
  • 1 large egg yolk
  • 2 1/2 cups all purpose flour (plus more for dusting)
  • coarse salt
  • semolina flour (for storage)
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