French Toast Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button
zrc: "It was delicious, definitely will do it again. Bu…" Read More
7Ingredients
20Minutes
240Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 180 mL milk
  • 2 eggs
  • 1 tsp. vanilla
  • 2 Tbsp. sugar (or to taste)
  • 6 slices bread
  • vegetable oil (for frying, you can use butter too)
  • fruit syrup (to serve)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    240Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories240Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat2g10%
    Trans Fat0g
    Cholesterol110mg37%
    Sodium320mg13%
    Potassium180mg5%
    Protein9g18%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber<1g3%
    Sugars11g22%
    Vitamin A2%
    Vitamin C2%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(7)

    zrc 2 years ago
    It was delicious, definitely will do it again. But I used 3 slices of bread for two eggs. 6 slices is too much for this amount of mixture
    Grace Wingham 2 years ago
    Would probably only use 4 slices of bread instead of 6 as there was little mixture for all
    Steve Bates 2 years ago
    Needed something sweet for breakfast rather than my normal full English. This recipe was so simple (I reduced the sugar content to suit my taste) with a great result. Definitely making this again.
    Vanessa 3 years ago
    Good! A bit sweet but it went well with syrup especially. Would eat again on occasion.
    Emma Garrood 4 years ago
    Really well! My little brothers and I absolutely loved it! We topped it with maple syrup :)
    Dinushka F. 4 years ago
    it was ok. I'll definitely try it again
    KatieRussell 5 years ago
    Really lovely for a breakfast treat! I used a bit less sugar and used tiger bread. Sooooo yummy!!

    PlanShop