French Chicken Casserole Recipe | Yummly

French Chicken Casserole

GOODTOKNOW(10)
S: "Very tasty I do cook it for longer though so that…" Read More
12Ingredients
75Minutes
570Calories
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Ingredients

US|METRIC
  • 45 grams butter
  • 1 kilogram chicken thigh fillets (secured with cocktail sticks)
  • 200 grams bacon lardons
  • 1 red onion (chopped)
  • 2 leeks (trimmed and sliced)
  • 400 milliliters white wine
  • 400 milliliters chicken stock
  • 250 grams button mushrooms
  • 6 tablespoons crème fraiche
  • 2 tablespoons cornflour (mixed with 2tbsp water)
  • 2 tablespoons Dijon mustard
  • 2 tablespoons tarragon leaves (chopped fresh)
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    NutritionView More

    570Calories
    Sodium12% DV290mg
    Fat55% DV36g
    Protein67% DV34g
    Carbs5% DV15g
    Fiber8% DV2g
    Calories570Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol165mg55%
    Sodium290mg12%
    Potassium730mg21%
    Protein34g67%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber2g8%
    Sugars6g12%
    Vitamin A20%
    Vitamin C15%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(10)

    S 4 months ago
    Very tasty I do cook it for longer though so that the chicken falls off the bone
    Andrius M. 4 months ago
    Easy to make and extremely delicious! 😋
    Phil Shewring 5 months ago
    This was awesome!! I invested in a Le Crusset. Followed the recipe to the T and Wow!!!! This is a must try!!!
    Carol M. 9 months ago
    Yummy. Didn't have any creme fraiche so added a little greek yogurt at the end. The tarragon made this dish. Would definitely make again.
    Aileen Davies a year ago
    Very lovely and very easy, too much sauce to chicken ratio though . Next time I’ll half the stock and wine
    Lynne M. a year ago
    Excellent! We loved the ease of preparation and the delicious flavor when done. Will make again.
    Mallin a year ago
    Very nice, will try it again.
    Julie a year ago
    We didn't care for this really. The wine completely took over and disguised the blend of flavors. If i made this again, i would reduce the wine. Maybe saute' the vegetables with the wine until it was reduced and evaporated completely.
    Bella Austin a year ago
    Amazing! Absolutely delicious
    I missed the wine and the creme fraiche but it still tasted amazing the chicken was so succulent Yummy!

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